Grade 9-1 GCSE Food Preparation & Nutrition - WJEC Eduqas Revision Guide CGP

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Grade 9-1 GCSE Food Preparation & Nutrition - WJEC Eduqas Revision Guide CGP

This brilliant Revision Guide has WJEC Eduqas Grade 9-1 GCSE Food Preparation & Nutrition covered! Each topic is explained in a clear, friendly style, including all the food science students will need to understand, and there’s a selection of practice questions (with answers) for each topic. We’ve also included a section covering practical skills, plus plenty of in-depth advice for the exams and other assessments.

  • Key Stage:KS4
  • Subject:Food Prep & Nutrition
  • Exam Board:WJEC Eduqas
  • Years Covered:10-11
  • Level:9-1 (GCSE)
  • Media:Book
  • Colour:Full Colour
  • Publication Date:2017
  • No of Pages:96

     
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